POULTRY

&

ITALIAN FAVORITES

Twin Oaks Menus

Free Range Broiled Chicken (Whole) ˝ˇ˝ˇ˝ˇ˝ˇ˝ˇ˝ˇ22.95

POULTRY

Broiled Chicken Breast

2pc 10.50   3pc.13.50

Breaded Chicken Cutlet

Half 11.50   Full 15.50

Chicken Parmesan

Half 12.00    Full 16.50

Crisp Roast Duck 19.95

w/ a Sweet Orange Reduction

(Please Allow 25-Minute Cooking Time)

Roast Turkey Plate

Half 13.00     Full 16.00

w/ Stuffing (All White Meat)

ITALIAN  FAVORITES

Provimi Veal Cutlet (Milk-Fed)

Half 11.95   Full 15.95

Provimi Veal Parmesan

Half 12.50    Full 16.95

Eggplant Parmesan   13.95

Macaroni or Spaghetti    10.50

w/ Hot Sausage or Meatballs +4.00

Cheese Ravioli   11.50

w/ Hot Sausage or Meatballs +4.00

COMBO 1 - 13.95

2 Meatballs, 2 Hot Sausage, Peppers, Macaroni

COMBO 2 - 14.95

Meatball, Hot Sausage, Veal Cutlet,

Peppers, Macaroni